Телефон: +86-13524020331 ( Китай) / +1-844-452-2178 (США) Электронная почта: sales@lab1st.com
Email: sales@lab1st.com
Технология сублимационной сушки применяется в различных отраслях промышленности, таких как пищевая промышленность, биохимия, фармацевтика и т. д., что является выдающимся результатом ее преобладающего преимущества защиты большинства веществ и длительного хранения.
Lab Scale
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FDL series - Laboratory freeze dryer
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Drying Surface: 0.08m² - 0.12m²
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With stoppering and manifold system options
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-80℃ cold trap temperature for a great variety of samples
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Pefect for small quantity freeze drying in labs
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Drying Surface: 0.08m² - 0.12m²
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With stoppering and manifold system options
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-50℃ cold trap temperature
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Pefect for small quantity freeze drying in labs
Pilot Scale
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FDP & FDH Series - Pilot scale freeze dryer
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Drying Surface: 0.1m² - 1.54m²
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Benchtop or floor-standing style available
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No need to pre-freeze the samples
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Cold trap temperature: -60℃
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Perfect for freeze drying fruit, vegetables, pet food, etc.
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Drying surface: 0.1m² - 1m²
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Heating method: by silicone oil or electricity
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No need to pre-freeze the samples
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With stoppering system options
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Cold trap temperature: -80℃
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Precise temperature control makes it ideal for pharmaceutical drying needs
Industrial Scale
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FDI Series - Industrial scale freeze dryer
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Drying Surface: 1m² - 50m²
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cGMP compliant in both software and hardware
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Dual-chamber design
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Cold trap temperature: -70℃
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Heated by silicone oil, ensuring precise temperature control
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Ideal for freeze drying pharmaceutical needs like antibiotics, vitamins, etc.
Discover More Features of LAB1ST Freeze Dryer
Scalable from 0.08 to 200m²
LAB1ST offers a full range of freeze dryers, from laboratory to pilot-scale units and industrial systems, with a drying area going from 0.08m2 to 200m2. From the start up to the commercial stage, you can always find the freeze dryer that suits your needs.
Customization Capability
For different applications especially in industrial scale, requirements for the freeze dryer might differ. We provides a wide range of options like chamber shape, vacuum pump, display and so on to meet all your needs.
Excellent Service
Customers' demands are put into first priority in Lab1st. Our professional engineers and sales always stand by to help with suggestions and assistance both in pre-sales and after-sales. On-site installation and maintenance are available.
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Drying Surface: 5m² - 218m²
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Sanitary in food-grade
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Dual-chamber design
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Two kinds of freeze dryer available
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Cold trap temperature: -65℃
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Heated by silicone oil, ensuring precise temperature control
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Ideal for freeze drying vegetables, fruits, pet food, etc.
Service
Onsite Installation and Training
Complete Production and Inspection Process
30+ Years Experience; Experienced Engineers
Customization Capability
Popular Applications
Бережная сушка очень важна для сушки продуктов. Сублимационная сушка обеспечивает максимальное сохранение их вкуса, цвета, текстуры и питательных веществ, и они могут храниться в течение очень длительного времени.
Фармацевтика — еще одна область, в которой широко используется технология сублимационной сушки. Поддерживая активные характеристики и стабилизируя эти материалы, в этом часто участвует сушка вымораживанием.
Биохимические вещества часто относятся к генетически модифицированным медицинским веществам, которые очень сложны. Технология сушки вымораживанием введена из-за их чувствительности к температуре.
Frequently Asked Questions