El agitador incubador de Lab1st ofrece un entorno óptimo para sus necesidades de cultivo celular y microbiano.
Ofrecemos ocho tipos de incubadoras con agitación: incubadoras con agitador apilables, incubadoras con agitador de escritorio, incubadoras con agitador de CO2, etc., que cubren una amplia gama de aplicaciones en ciencias biológicas y microbiología.
Con su tamaño compacto y su tecnología sofisticada, nuestra incubadora vibratoria definitivamente será una útil herramienta de cultivo en sus laboratorios.
Características
Stable Shaking
LAB1ST incubator shakers is equipped with a five-dimenional counterbalanced system which largely reduces mechanical friction, noise, and deviation. This fully optimized oscillation balance system and counterweight device ensure gentle shaking and long life span.
Safe Operation
The shaker incubator is CE and ISO certified. It is built with overspeed alarm, sensor fault detection, over temperature protector and electric leakage protection to better protect personnel, samples and the machine itself.
Superior Quality
The inner chamber is made of mirror SUS304 and the arc corner design make it easy to clean. Servo motor and frequency conversion refrigeration technology are used to bring smooth and precise operation.
tipo de producto
Aplicaciones
Cell culture
Incubator shaker provides a ideal environment for the growth of mammalian cells, hybridoma cells, insect cells and plant cells. These cells requires a high density of CO2 and humidity control when growing up.
Microbial culture
In the growth and development of of bacteria, fungi and other microorganisms, cultivation in incubator shaker is an essential process. It explores the best manufacturing technique for the mass production in the future.
Protein Expression
Incubator shaker is widely used in protein expression such as bacterial, yeast, or insect cell cultures. It ensures uniform mixing of culture media, promoting efficient protein production.
Enzyme Reactions
Incubator shakers are employed in enzymology studies for conducting enzymatic reactions under controlled temperature and agitation conditions. This includes enzyme kinetics studies, protein digestion, DNA amplification (PCR), and other biochemical assays.
Project Cases
Key Factors to Consider in Choosing Incubator Shakers